Transform your dining experience at the Copper Club Restaurant and Lounge. Embrace the excitement, savour the food in a warm and inviting atmosphere that compliments a delicious West Coast fusion menu. Live entertainment and dancing every Friday and Saturday night.

Our chef has combined his expansive knowledge, taste and experience to create delectable, fresh, healthy dishes. With a commitment to sustainable and local farming, we serve only Certified Angus Beef from Canadian ranches, and a selection of certified “Ocean Wise” seafood. Bon appetite!